+++J. Sci. Food and Agriculture (Wiley) 2 шт

[bromin]

Коллеги, у кого есть возможность, помогите пожалуйста:
1. Journal of the Science of Food and Agriculture 1985, Volume 36, Issue 12, pages 1315–1324
The distribution of anthocyanins in grape skin extracts of port wine cultivars as determined by high performance liquid chromatography
Johanna Bakker, Colin F. Timberlake

Код: Выделить всё

http://dx.doi.org/10.1002/jsfa.2740361217

2. Journal of the Science of Food and Agriculture 1985, Volume 36, Issue 12, pages 1325–1333
The distribution and content of anthocyanins in young port wines as determined by high performance liquid chromatography
Johanna Bakker, Colin F. Timberlake

Код: Выделить всё

http://dx.doi.org/10.1002/jsfa.2740361218

Спасибо!!!

[Abwer]

[bromin]

Abwer, огромное спасибо за помощь!!!