Separation and characterization of antioxidants from Spirulina platensis microalga combining pressurized liquid extraction, TLC, and HPLC-DAD
Laura Jaime1, José A. Mendiola1, Miguel Herrero2, Cristina Soler-Rivas1, Susana Santoyo1, F. Javier Señorans1, Alejandro Cifuentes2, Elena Ibáñez
Article first published online: 5 OCT 2005
- DOI:
http://dx.doi.org/DOI:10.1002/jssc.200500185