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Racemic D,L-asparagine causes enantiomeric excess of other coexisting racemic D,L-amino acids during recrystallization: a hypothesis accounting for the origin of L-amino acids in the biosphere
Shosuke Kojo, Hiromi Uchino, Mayu Yoshimura and Kyoko Tanaka
Chem. Commun., 2004, 2146-2147
- DOI:
http://dx.doi.org/10.1039/B409941A
