Effects of molecular weight and ratio of guluronic acid to mannuronic acid on the antioxidant properties of sodium alginate fractions prepared by radiation-induced degradation
Murat Şen
Applied Radiation and Isotopes, Volume 69, Issue 1, January 2011, Pages 126-129
- DOI:
http://dx.doi.org/10.1016/j.apradiso.2010.08.017