Determination of chromium, iron and selenium in foodstuffs of animal origin by collision cell technology, inductively coupled plasma mass spectrometry (ICP-MS), after closed vessel microwave digestion
Analytica Chimica Acta, Volume 565, Issue 2, 21 April 2006, Pages 214-221
Vincent Dufailly, Laurent Noel, Thierry Guerin
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http://dx.doi.org/10.1016/j.aca.2006.02.046Analytica Chimica Acta, Volume 493, Issue 1, 23 September 2003, Pages 3-12
Matti Niemela, Paavo Peramaki, Harri Kola, Juha Piispanen
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http://dx.doi.org/10.1016/S0003-2670(03)00819-5