1) Animal Feed Science and Technology
Novel animal feed binder from soybean hulls -evaluation of binding properties
B. Aksoy, M. Yildirim-Aksoy, Z. Jiang and B. Beck, Anim. Feed Sci. Technol., 2022, 288, 115292.
- DOI:
http://dx.doi.org/10.1016/j.anifeedsci.2022.115292
In-syringe cotton fiber-supported liquid extraction coupled with gas chromatography-tandem mass spectrometry for the determination of free 3-mono-chloropropane-1,2-diol in edible oils
D. Chen, M.-Y. Y. Zhang, X.-M. M. Bu, B. Wang, X.-L. X. X. L. Xu, S. Yang, Z. Sun and X.-L. X. X. L. Xu, J. Chromatogr. A, 2022, 1673, 463081.
- DOI:
http://dx.doi.org/10.1016/j.chroma.2022.463081
Intensified synthesis of a triglyceride of octanoic acid using sonication and assessment of its frying characteristics
H. B. Jadhav, P. Gogate and U. Annapure, J. Food Sci. Technol., 2022, 59, 3167–3179.
- DOI:
http://dx.doi.org/10.1007/s13197-022-05379-3
Fabrication of anthocyanin–rich W1/O/W2 emulsion gels based on pectin–GDL complexes: 3D printing performance
J. Li, C. Guo, S. Cai, J. Yi and L. Zhou, Food Res. Int., 2023, 168, 112782.
- DOI:
http://dx.doi.org/10.1016/j.foodres.2023.112782